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Rural economics



Modern tools of the system of management of balanced development of industries of the agroindustrial complex. P. 3–21

Approaches to the formation of key directions of sectoral development at the regional and national levels have been systematized, which allowed us to identify the main areas and tools of state regulation, to compile a matrix of target interests of interacting entities. For the purposes of taking into account in the development strategy of a particular region its distinctive features and growth points, the interpretation of the balanced scorecard is presented, which served as the basis for the proposed management system of balanced development of industries of the agroindustrial complex on the basis of institutional opportunities of digital transformation.



The concept of creating a food industry corporation. P. 22–33

An in-depth analysis of foreign experience in the creation and operation of the most successful corporate models operating in the Russia (Rosatom State Corporation), Switzerland (Nestlé) and China (COFCO Corporation) was carried out. The author's concept of creating the first food industry corporation in Belarus is proposed, through the transformation of the Belgospischeprom concern.


Alexander SHARENKO

Methodology for classifying food products and agricultural raw materials as high-value-added goods. P. 34–43

In order to establish a uniform approach to classifying food products and agricultural raw materials intended for sale on the domestic and foreign markets as high-value-added goods, the author's methodology is presented in the article. It allows you to identify promising products in the context of their types and economic entities in order to increase gross value added in the agroindustrial complex.



Ensuring the receptivity of eco-innovations of digital conversion cluster centers as institutions for the development of corporate investment in the Union State and the EAEU in terms of import-substituting and export-oriented industries, depending on their competitiveness and degree of variability. P. 44–63


Problems of agroindustrial complex industries



Assessment of the efficiency of grain production and use based on modern biotechnologies in the Minsk region. P. 64–78

Information is provided on the current state of the grain subcomplex in Belarus, in particular the Minsk region. The necessity of further development of high-tech agroindustrial production of a full cycle of in-depth processing of key grain crops on the basis of the Belarusian National Biotechnology Corporation is substantiated. This can help to increase the profitability of the main farms of the Minsk region.


Katsiaryna KHMEL

Management of operation of agricultural water supply facilities. P. 79–92

The features and challenges of agricultural water supply in the Republic of Belarus have been examined, leading to the development of a management system for the operation of facilities in the studied category. This system is based on economic, organizational, technical, and ecological aspects, taking into account state, public, and private interests, and it holds practical significance for the development of agriculture, construction, and water management.


Reference information


New editions from the fund of the I. S. Lupinovich Belarus agricultural library (Natalya Shakura). P. 93–94


In memory of Pyotr Vikentievich Leshchilovsky. P. 95–96