The main results of research carried out within the framework of the State Scientific and Technical Program «Innovative agro-industrial and food technologies», 2021-2025, subprogram «Agro-Industrial Complex  ̶  innovative development». Methodological, scientific and practical recommendations, mechanisms, models and proposals are presented, the implementation of which is aimed at improving organizational, economic, social and labor relations in the sphere of Agro-Industrial Complex in order to increase the industry efficiency and ensure a high level of competitiveness of agro-food products of the Republic of Belarus.

The research results are examined and approved in a panel session of the Scientific Council of The State Scientific Unitary Enterprise «The Institute of System Researches in Agro-Industrial Complex of the National Academy of Sciences of Belarus» (Order of September 3rd, 2021, № 40-OSN).

The book is intended for heads and specialists of Agro-Industrial Complex management bodies, agricultural and processing enterprises, researchers, graduate students, teachers and students of agroeconomic specialties.

Editorial board:

V. G. Gusakov (Editor-in-Chief),

A. V. Pilipuk (Deputy Editor-in-Chief), A. S. Sayganov, S. A. Kondratenko,

A. P. Shpak, T. A. Zaprudskaya, M. N. Antonenko, N. A. Bychkov,

P. V. Rastorguev, N. I. Solovtsov, T. L. Savchenko